How to Make Iced Tea

Posted by Dmitrij Klimchuk on

As summer rolls around, nothing is more refreshing than a tall glass of iced tea. Iced tea is a simple, delicious beverage that can be prepared in just a few minutes. But what is the best way to make iced tea that is the perfect combination of sweet and refreshing? Here are five easy steps to making the perfect iced tea.

Step 1: Boil the Water

To get started, fill a large pot with cold water and bring it to a boil on the stove. The amount of water you use will depend on how much tea you want to make, but a good rule of thumb is to use one tea bag or one teaspoon of loose tea per eight ounces of water.

Step 2: Brew the Tea

Once the water is boiling, remove the pot from the heat and add the tea bags or loose tea. Cover the pot and let it steep for three to five minutes, depending on the type of tea you are using. Some teas, like green tea, are more delicate and should only steep for two to three minutes, while black tea can steep for up to five minutes.

Step 3: Add Sweetener

While the tea is still hot, add sweetener to taste. Common sweeteners include granulated sugar, honey, and stevia. If you prefer your tea unsweetened, you can skip this step.

Step 4: Chill the Tea

Once the sweetener has been added, remove the tea bags or strain out the loose tea. Transfer the tea to a pitcher and let it cool to room temperature. Then, place the pitcher in the refrigerator to chill. You can also add ice cubes to the pitcher for faster chilling, but this can dilute the tea.

Step 5: Serve and Enjoy

Once the tea is chilled, pour it over ice and garnish with lemon slices, mint leaves, or fresh fruit. Enjoy your perfect iced tea!


Making iced tea is a simple process that requires just a few ingredients and some patience. By following these five easy steps, you can create a delicious and refreshing beverage that is perfect for summertime sipping. So grab a pitcher, boil some water, and enjoy a glass of the perfect iced tea today!

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